Amount of Total lipid (fat) in Chicken, broilers or fryers, drumstick, meat and skin, raw

Poultry Products

In 100 g (Grams) of Chicken, broilers or fryers, drumstick, meat and skin, raw there is 9.2 g of Total lipid (fat). Change amount

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Total lipid (fat)

Total lipid (fat) is a nutrient present in many other foods. The below table lists foods high in Total lipid (fat) other than Chicken, broilers or fryers, drumstick, meat and skin, raw.

Oil, soybean lecithin 100 g 100%
Oil, hazelnut 100 g 100%
Oil, babassu 100 g 100%
Oil, sheanut 100 g 100%
Oil, cupu assu 100 g 100%
Oil, soybean, salad or cooking, (partially hydrogenated) and cottonseed 100 g 100%
Shortening, household, lard and vegetable oil 100 g 100%
Oil, sunflower, linoleic, (partially hydrogenated) 100 g 100%
Shortening bread, soybean (hydrogenated) and cottonseed 100 g 100%
Shortening cake mix, soybean (hydrogenated) and cottonseed (hydrogenated) 100 g 100%
Butter, Clarified butter (ghee) 100 g 100%
Oil, industrial, soy, refined, for woks and light frying 100 g 100%
Oil, industrial, soy (partially hydrogenated), multiuse for non-dairy butter flavor 100 g 100%
Oil, industrial, soy ( partially hydrogenated), all purpose 100 g 100%
Oil, industrial, soy (partially hydrogenated ) and soy (winterized), pourable clear fry 100 g 100%
Oil, industrial, soy (partially hydrogenated) and cottonseed, principal use as a tortilla shortening 100 g 100%
Oil, industrial, palm kernel, confection fat, uses similar to high quality cocoa butter 100 g 100%
Oil, industrial, palm kernel (hydrogenated), confection fat, uses similar to 95 degree hard butter 100 g 100%
Oil, industrial, palm kernel (hydrogenated), confection fat, intermediate grade product 100 g 100%
Oil, industrial, coconut, confection fat, typical basis for ice cream coatings 100 g 100%

Chicken, broilers or fryers, drumstick, meat and skin, raw

Chicken, broilers or fryers, drumstick, meat and skin, raw is a type of Poultry Products. The most significant nutrients in Chicken, broilers or fryers, drumstick, meat and skin, raw are listed below.

Water 72.46 g 72.46%
Energy (calorie) 161 kcal
Energy (joule) 672 kJ
Protein 18.08 g 18.08%
Total lipid (fat) 9.2 g 9.2%
Ash 0.86 g 0.86%
Carbohydrate, by difference 0.11 g 0.11%
Fiber, total dietary 0 g
Sugars, total 0 g
Calcium, Ca 8 mg 0.01%
Iron, Fe 0.71 mg
Magnesium, Mg 18 mg 0.02%
Phosphorus, P 163 mg 0.16%
Potassium, K 211 mg 0.21%
Sodium, Na 106 mg 0.11%
Zinc, Zn 1.86 mg
Copper, Cu 0.062 mg
Manganese, Mn 0.014 mg
Selenium, Se 20.2 µg
Vitamin C, total ascorbic acid 0 mg

Nutrients in Chicken, broilers or fryers, drumstick, meat and skin, raw